DIY: How to Make Bacon Jam.
Bacon Jam isn’t exactly what it sounds like. (Unless it sounds delicious. Then it’s exactly what it sounds like.) It’s essentially rendered bacon simmered in its own fat along with lots of other flavorings, and then processed to a paste. After making a few batches inspired by food blogs and Bacon Marmalade (a Brooklyn company that makes a mouth-watering, chewy, sweet version of the stuff), we settled on the final recipe.
Find the recipe here: DIY: How to Make Bacon Jam
Some cool infographic-y treatments for this food blog..
Seriously awesome wrapping paper. You can fund it on kickstarter here.
The Carpenter
The first of a series of short films regarding the art & science of professionals working with their hands.
directed / edited / vfx - Dimitris Ladopoulos, Spiros Rasidakis
director of photography - Nikos Mexis
sound design - Nikos Tsines
music - The Three Corners of the Earth, The Fire Shall Devour Us
Be a Vegetarian, a beautiful and silly little short by Serbian animation group GlossyRey. Follow that link to their site for some process artwork, including a look at the After Effects puppet rig for one of the characters.
(via Cartoon Brew)
(Source: vimeo.com)
(Source: itsallgoodmostly)
know your onions (by gemma correll)
Typographic works
by Kutan URAL.
So cute.
Who doesn’t want a syphon coffee right now? Via DCILY.